:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/5wZXm4CoiUUcTaP2VbQr/b671c086d1c316f8ed85497184add1.jpeg "Whoopie pie")
Source: Pixabay: WikimediaImages
Whoopie pie
A whoopie pie, also known as sweetie-pie, is an American dessert consisting of two chocolatey cookies with a creamy filling in between. Its uniqueness lies in its handheld consumption, similar to a sandwich. This recipe will guide you in making it easily at home.
Ingredients
Chocolate cake
- 225 g flour
- 75 g Cocoa powder
- 11⁄2 teaspoon baking soda
- 1⁄2 teaspoon salt
- 125 g butter
- 200 g sugar
- 1 a piece egg
- 1 teaspoon Vanilla extract
- 240 ml buttermilk
Creamy filling
- 125 g butter
- 50 g Abbreviations
- 350 g confectionery sugar
- 1 teaspoon Vanilla extract
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Directions
First, mix together the ingredients needed for the chocolate cake. Combine the flour, cocoa powder, baking soda, and salt in a bowl.
In another bowl, mix the butter with the sugar, then add the whole egg and the vanilla extract.
Add the flour mixture and the buttermilk alternately to the butter mixture.
Place the cookie dough on a baking tray lined with baking paper using a spoon. Pay attention to leave enough space between the cookies as they will grow during baking.
Bake the cookies in a preheated oven at 180 degrees Celsius for 10-12 minutes, or until the tops bounce back when touched.
Meanwhile, let's prepare the creamy filling: Mix the butter with the shortening, then add the powdered sugar and the vanilla extract, and stir until smooth.
When the pastries have cooled down, spread one side with the cream, then cover it with another pastry, like a sandwich.
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