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:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/LnCK-OwSyEPZ-YoNOeDE/ee62c63b5b94ff9392bf01236daf15.png "Tuna Casserole with Crispy Parmesan Topping")
Tuna Casserole with Crispy Parmesan Topping
This Tuna Casserole with Crispy Parmesan Topping is the perfect comfort food that can be cooked in under an hour. It's simple, delicious, and will warm you right up with its creamy and crispy topping.
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Ingredients
number of servings
7
For the Tuna Casserole:
- 12 oz egg noodles
- 2 cans tuna, drained
- 1 onion
- 3 cloves garlic, minced
- 3 tablespoon butter
- 3 tablespoon all-purpose flour
- 2 cups milk
- 1 Cup chicken or vegetable broth
- 1 Cup shredded cheddar cheese
- 1 teaspoon dried thyme
- Salt and pepper, to taste
For the Crispy Parmesan Topping:
- 11⁄2 cups Panko breadcrumbs
- 1⁄2 Cup parmesan
- 3 tablespoon butter, melted
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Directions
30 min.
1. Step
Preheat the oven to 350°F (175°C).
2. Step
Cook the egg noodles according to the package instructions. Drain and set aside.
3. Step
In a large saucepan, melt the butter over medium heat. Add the chopped onion and garlic and sauté until translucent.
4. Step
Add the flour and stir until smooth. Cook for 2-3 minutes until the mixture starts to turn golden brown.
5. Step
Gradually add the milk and broth, stirring constantly to prevent lumps from forming. Cook until the sauce has thickened.
6. Step
Add the shredded cheddar cheese, dried thyme, salt, and pepper. Stir until the cheese has melted and the sauce is smooth.
7. Step
Add the drained tuna and cooked egg noodles to the sauce and stir until everything is well combined.
8. Step
Pour the mixture into a 9x13 inch (23 dish.
9. Step
In a medium bowl, combine the panko breadcrumbs, grated Parmesan cheese, and melted butter. Mix until the breadcrumbs are evenly coated with the butter.
10. Step
Sprinkle the breadcrumb mixture over the top of the tuna casserole.
11. Step
Bake for 25-30 minutes, or until the topping is golden brown crispy and the casserole is heated through.
12. Step
Serve hot and enjoy!
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