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Pasta with Chicken and Cheese
Tasty and nutritious pasta with chicken in a cheese sauce, which you can prepare in 30 minutes. The ideal choice for everyday lunches or quick dinners.
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Ingredients
number of servings
4
Pasta
- 500 g pasta
Chicken meat
- 2 Pieces chicken breast
- 1 teaspoon ground black pepper
- 1 teaspoon salt
Cheese sauce
- 250 g Melted cheese
- 100 g grated cheese
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Directions
30 min.
1. Step
Cook the pasta according to the instructions on the package until al dente. Drain and set aside.
2. Step
Cut the chicken breasts into cubes. Heat a little oil in a pan and add the meat. Season with salt and pepper and fry until golden.
3. Step
Add the raw sauce to the pan with meat and let it heat up. If the sauce is too thick, you can add a little pasta cooking water.
4. Step
Mix the cooked pasta with raw sauce and chicken meat. Finally sprinkle with grated cheese.
5. Step
Serve it warm. Bon appétit!
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