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VIDEORECIPE Homemade puff pastry palmiers with chocolate easy recipe
Homemade puff pastry palmiers are easy to make! These French-style biscuits are simply delicious and are popular all over the world. Here is a recipe for palmiers with chocolate. Don't miss it!
Ingredients
- 1 sheet of puff pastry
- 150 g chocolate
- sugar
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Directions
Roll out the puff pastry, sprinkle a little sugar on top and spread it all over the surface. Do the same on the other side of the puff pastry.
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Source: Youtube
Roll the left end of the puff pastry towards the centre, reaching halfway. Roll up the right end of the puff pastry so that they touch in the middle.
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Source: Youtube
Cut the puff pastry roll into slices of approximately 1 cm.
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Source: Youtube
Place the pastry on a tray with baking paper, leaving some space between them and bake in the oven at 180° C for 20 minutes. Remove from the oven and leave to cool.
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Source: Youtube
Put a pan of water on heat. When the water is hot, put a glass bowl over the pan and add the chocolate. Let it melt in a bain-marie and stir.
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Source: Youtube
Dip the puff pastry balls halfway into the chocolate. Put them on baking paper and leave them to cool.
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Source: Youtube
Serve the puff pastry with chocolate.
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Source: Youtube
Enjoy
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Source: Youtube