%photoVideo% No-Bake Cake with Biscuits

%photoVideo% Sponge Cake from 10 Eggs

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BANANA CHEESECAKE

Name: BANANA CHEESECAKE
Prep time: 1 h 30 min
Total time: 1 h 30 min
Yield: 12
Ingredients: 200 g cookies; 50 g butter; 3 pcs ripe bananas; 500 g soft curd cheese; 150 g sour cream; 3 pcs Eggs; 3 tablespoon sugar; 150 g white chocolate; 100 g whipped cream

Naty

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Ingredients

number of servings

Corpus

200 g cookies Added to
50 g butter Added to

Cream

3 pcs ripe bananas Added to
500 g soft curd cheese Added to
150 g sour cream Added to
3 pcs Eggs Added to
3 tablespoon sugar Added to

Glaze

150 g white chocolate Added to
100 g whipped cream Added to

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Directions

90 min.

1. Step

Access:

2. Step

Crush the biscuits and mix them with the melted butter. Press the mixture into a cake tin and bake for 10 minutes in an oven preheated to 180 °C.

3. Step

Mash the bananas, add cottage cheese, sour cream, eggs, and sugar. Whisk the cream and pour over the pre-baked crust.

4. Step

Bake at 160 °C for approximately 45 minutes.

5. Step

Let the cheesecake cool down and pour over the glaze, which we prepare by heating the cream until it is hot and adding chocolate to it. Let it stand for a while and then mix it properly. Pour over the cheesecake and let it harden.

6. Step

We will decorate as we please.

6 May 2024

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