Kohlrabi

Kohlrabi - quick and easy recipes

9 recipes

Best recipe ideas from the category kohlrabi all in one place! We have a great collection of 9 recipes to diversify your menu! Preparation time 20 - 260 minutes. You can find the exact preparation time below each recipe. In addition, see how many portions you will get by using the given amount of ingredients. If we’re talking about good recipes, then these favorites come to mind - Original homemade cornish pasties recipe, Thick Vegetable Minestrone Soup, Cabbage soup with egg, Creamy Kohlrabi Soup. Will you try one out?

Chicken soup with vegetables

It is a cheap soup, similar to chicken broth. The broth is stronger 😉, but it takes longer to cook 😊

Thick Vegetable Minestrone Soup

This is an Italian soup, it can be made from fresh or frozen vegetables, if we have little time for cooking :).

Potato soup with dumplings

Tasty and quick potato soup with vegetables and dumplings.

Kohlrabi Soup with Egg

A simple and delicious kohlrabi soup with egg for lunch or dinner, which is ideal for warm and cold days.

Creamy Kohlrabi Soup

This creamy kohlrabi soup is an excellent choice for a healthy diet. It is full of vitamins and minerals, easy to prepare and tastes great.

Calamari spread

The perfect kohlrabi spread with ham and corn. It can be used on sandwiches or as a side dish.

Cabbage soup with egg

Kohlrabi soup with egg is one of my favorite dishes whenever I feel the need to warm up in cold weather. There's nothing complicated about it, so it's a great recipe for those who are just starting to learn how to cook.

Crispy Crunchy Easy Kohlrabi Apple Salad

Being an avid cook and raw food lover, I prepare this salad regularly at home. Kohlrabi Salad, with its unique sweet and slightly peppery flavour, is an all-time favourite. This is a simple, appealing and healthy salad, rich in vitamin C and dietary fibre. You will appreciate its light texture and the pleasant contrast between the sweet apple, tart lemon and crunchy kohlrabi.

Original homemade cornish pasties recipe

Cornish pasties were brought to Mexico by mine workers who came from Cornwall, in the southwest of England in the 19th century. It is a thick dough pastry that keeps the filling warm. This dish is delicious and homemade is even better!
ADVERTISING