Recipes - page 17

How to make this old-fashioned breakfast pie, with traditional ingredients and a simple recipe!

There is nothing better than a hearty stew on a cold winter night, and I have exactly the recipe for you.

This recipe is a delicious and simple chicken breast casserole with vegetables and broccoli. It's a perfect choice for a weekday lunch or dinner.

This easy recipe teaches how to make the best homemade Chicken Noodle Salad, a popular Chinese meal. Don't miss it!

Pad Thai is a popular dish from Thailand. It is made with stir-fried noodles and a delicious combination of ingredients that create a perfect balance of flavors. This dish is known for its tangy, slightly sweet, and savory taste.

It is a delicious meat-filled pie about 3 to 4 inches in diameter and filled with veal that is cooked with red wine and other ingredients, spices and herbs. It is often flavoured with ketchup.

Tuna Quiche recipe is perfect dish for a brunch, a lunch or even quick dinner. It's easy to make and has a delicious texture with a touch of savoury flavour. You'll love it!

Thin-sliced bacon and cheese adds to the deliciousness of the spiral-cut hot dog.

These fluffy pancakes are a popular Japanese dish, also known as Okonomiyaki. They're made with a combination of shredded cabbage, meat or seafood, and a batter that holds together. The toppings are up to you, but traditional garnishes include mayonnaise, soy sauce, and green onions.

Recipe for a fantastic cheese cream soup that will be especially popular with cheese fans.

Make traditional apple swirls with dried fruit mincemeat!

This easy recipe teaches how to make the best homemade lamb chop marinade. Don't miss it!

This easy recipe teaches how to make the best homemade original Ranch dressing. Don't miss it!

These classic, airy cream puffs are the perfect treat for any occasion. Filled with sweet whipped cream and dusted with powdered sugar, it's hard to eat just one. The light, crisp, hollow shells are perfect to fill with sweet or savory fillings.

Tartar sauce is mandatory for many fish dishes, but especially for Fish and Chips. This version results in a fresh, slightly chunky dipping sauce that will make you wonder why you ever bothered with the jarred stuff.

A delicious jacket potato is not only the ideal after-work meal but also a great dish for guests. The potatoes can be prepared perfectly in advance and then cooked in the oven for about 1 hour before serving.

This juicy and savory lamb leg steak recipe is perfect for a special weekend dinner. The simple yet delicious marinade enhances the rich flavor of the lamb. Served with a side of roast tomatoes and asparagus for a satisfying, easy-to-cook meal that is sure to impress your guests.

This bok choy stir fry might be downright simple for some people, especially those who grew up in a typical Cantonese family. However, it is deceptively tricky to recreate this iconic dish at home to taste like those from the restaurant.

This easy recipe teaches how to make stove-top chicken stuffing. Don't miss it!

Indulge in this mouth-watering and seasons-inspired Baked Butternut Squash Gnocchi—squishy dumplings made from butternut squash. These gnocchi are heavenly light, fluffy, and jam-packed with an earthy flavor of squash. A perfect comfort food, roasted to perfection to bring out a unique flavor, paired with the buttery and cheesy topping.

Recipe for Indian chicken curry with ginger and yoghurt.

Pad Thai is a popular Thai stir-fried noodle dish that is both flavorful and easy to make. It is made with rice noodles, stir-fried with a combination of shrimp and a tangy sauce. This dish is perfect for those craving a balance of sweet, savory, and spicy flavors.

Simple and tasty yogurt pancakes, perfect for breakfast or tea time. You can serve them with jam, honey, fresh fruit, whipped cream, and even savory toppings like avocado or smoked salmon.

For this quick and easy chicken pho recipe, you’ll need rice vermicelli noodles, shredded meat from a rotisserie chicken, chicken broth, ginger, Asian fish sauce, basil, cilantro, mung bean sprouts, hoisin sauce, and Sriracha.