Recipes - page 150
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Recipe for white mulled wine
I made this recipe for white mulled wine for my family for the first time on a cold winter evening. Every year during the Christmas season, it has become a tradition to make this special mulled wine for our loved ones. It has a unique and refreshing flavor that is sure to please your palate.
Caramelised Red Onion Balsamic Relish
Delicious, sweet and tangy, this caramelised onion relish is the perfect addition to sandwiches, burgers or served with a cheese platter. Its deep, rich flavours lend themselves well to various dishes and elevate any meal to the next level. Make a batch, and you'll have a gourmet condiment readily available.
Venison Medallions with Cranberry Sauce
This opulent feast is perfect for special occasions. The juicy venison medallions are perfectly complemented by the sweet and sour cranberry sauce.
Homemade Burger in a Pan
An excellent recipe for a homemade burger that you can easily and quickly prepare directly in a pan.
Healthy Homemade Strawberry Chia Seed Jam
This healthy, simple, and delicious Strawberry Chia Jam is naturally sweetened with honey. It’s packed full of nutritious chia seeds, requires only four ingredients and is incredibly easy to make. This jam is perfect for spreading on toast, top of a pancake, and even great in your morning oatmeal.
Chocolate frosting with butter
Recipe for chocolate buttercream frosting. It's perfect for cakes, muffins and other baked goods, even homemade cookies.
Moist and spongy Christmas sweetbread
I'm a firm believer that Christmas sweet bread is the perfect gift. There's nothing like the aroma of a homemade recipe baking to awaken the senses and immerse you in the magic of Christmas. For years, I've dedicated myself to perfecting just the right mix to achieve that balance of fluffiness and moistness that melts, layer after layer, in your mouth. This recipe takes time, but I assure you that every minute spent is rewarded with a taste of unparalleled flavor.
Baked Cheese & Garlic Stuffed Field Mushrooms
Cooking and stuffing these earthy field mushrooms is truly a culinary adventure well worth it! They are hearty, flavorful, and oh-so-satisfying.
Nutella Christmas Tree
The Nutella Christmas tree is an unforgettable, delicious Christmas dessert, which can additionally serve as a beautiful decoration on the festive table.
Delicious Soft Cinnamon Scrolls Thermomix
Indulge your breakfast or tea time with the scrumptious Cinnamon Scrolls Thermomix. These exquisite rolls are made with seemingly simple ingredients but offer a memorable symphony of flavors. They are soft and chunky with a sweet, delightful filling of cinnamon and sugar, topped with a glorious vanilla glaze. This recipe is easily prepared with your Thermomix making baking easier and more enjoyable.
No Bake Classic Woolworth Icebox Cheesecake
The Woolworth Icebox Cheesecake has always been a beloved dessert - it's chill, creamy, tangy, and not overly sweet.
Easy Homemade Greek Yiros Recipe
Make traditional gyros with pork meat, pita bread, and tzatziki sauce!
Japanese Sashimi tuna with gazpacho recipe
Japanese sashimi tuna is fresh and delicious. Gazpacho is the perfect side dish to complete a perfect meal! Learn how to make it here!
"Alsatian choucroute"- meat with sauerkraut
As a French-German border crosser, I often enjoyed Choucroute in France. For my family and friends I then started to prepare this delicious traditional dish from Alsace at home until I perfected the recipe. The wonderful mix of sour cabbage , spicy flavors and hearty pork is simply irresistible.
Sri Lankan Chicken Kottu Roti Stir-Fry
Chicken Kottu Roti is a scrumptious street food dish that is very popular in Sri Lanka. The dish is a combination of shredded, stir fried roti (bread) and is typically served with sauced chicken and vegetables. This dish is unique, packed with fiery flavors and is certainly a treat for spice lovers. It's Packed with proteins, carbs and fibre, it is an all-in-one meal to satiate you.
Slow Cooker Quinoa-Stuffed Peppers
Stuffed peppers were one of the first things I cooked for my wife when we started dating. They were completely undercooked, burnt yet crunchy. The couscous I packed inside turned into a semolina puck, anchored to the pepper bottom by cheese cement. This recipe is none of those things. The peppers end up perfectly cooked, and the outer skin peels right off. The quinoa keeps it healthy, the feta makes it taste rich, and the beans make it substantial. In short, the perfect healthy Sunday dinner.
Australian silverbeet, lentil and feta salad with barramundi
This easy recipe teaches how to make a homemade and healthy silverbeet, lentil and feta salad with barramundi, a dish of Australian cuisine. Don't miss it!
Roasted Jerusalem Artichokes
Whether you're looking for a nutritious vegetable side dish or a unique addition to your culinary repertoire, Roasted Jerusalem Artichokes, also known as sunchokes, are a perfect choice.
Best Instant Microwave Mug Cake Recipe
In just a matter of minutes, you'll have a moist and fluffy cake that's perfect for satisfying those sudden dessert cravings. With simple ingredients and a microwave, this single-serving cake is a perfect solution.
Fig and Prosciutto Flatbread Appetizer
With honey and ricotta cheese, this recipe is great to prepare a simple meal for any occasion.
Traditional Spaghetti Pasta Carbonara No Cream
Experience a taste of Italy with this traditional spaghetti carbonara recipe that highlights the simple, yet delicious flavors of the dish. Made without cream, it keeps true to the Italian way of using egg yolks and cheese to create a creamy and rich spaghetti sauce. Quick and easy to prepare, it is the perfect recipe for a comforting mid-week Italian dinner.
Traditional Radler
In German, the language of beer, radler means “cyclist.” In beverage terms, a radler is a kind of beer-based “sports drink”—lager mixed with a soft drink, similar to an English shandy—a refreshing pick-me-up for guzzling when you stop at a kneipe, a countryside tavern. It’s simple and cooling, even when you’re not cycling the Alps. What to buy: You’ll need a pale lager with hoppy bitterness, like Weihenstephaner.