Tuna Pasta with Olives

This simple but tasty recipe for pasta with tuna, tomato sauce and olives became one of my favorites during my holiday in Italy.

We got the idea for these impromptu gnocchi from our Home Cooking community discussion board. All you need is half a pound of pizza dough, a pot of boiling salted water, and a sauce (marinara is perfect). Enlist your kids to help with the shaping, then let them watch you poaching the dough and tossing it in the sauce. What to buy: Premade pizza dough is available bagged in 14- or 16-ounce portions at well-stocked groceries.

Recipe for pasta fusilli with tuna and tomatoes, suitable for a weekend lunch or dinner.

This easy recipe teaches how to make the best homemade Tuna Pasta Bake. Don't miss it!

This puttanesca pasta recipe is one of my favorites not only for its incomparable flavor, but also for its quick preparation. The combination of tomatoes, olives, capers, and garlic create a dish full of flavor and textures. Ideal for lovers of Mediterranean food and for those nights when you are looking to prepare something delicious but don't have much time.

Vegan Mediterranean Gnocchi Salad is a light yet satisfying plant-based meal. This dish combines the fluffy and tender gnocchi with an assortment of vibrant vegetables and a zesty dressing redolent with Mediterranean flavors. It's perfect for your next BBQ, potluck, or as a simple, healthy lunch.

Tuna Nico Salad is a refreshing summer dish that combines the flavors of the classic Nicoise with pasta. It's a perfect picnic or potluck dish that is easy to make and can be served cold or at room temperature.

One of my favorite recipes for a quick and delicious lunch is this pasta. The combination of fresh vegetables, tuna and delicious spices makes it a real treat. Plus, it's pretty easy and quick to make, which is perfect if you don't have much time.