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Sweet Potato Fries

Classic fries with an interesting twist. Sweet potatoes give the fries a unique, sweet taste, and baking in the oven instead of frying makes this a healthier version of a popular snack. Ideal for main courses or as a standalone snack with a tasty dip.

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Ingredients

number of servings
4
  • 4 Piece Potatoes (medium size) Added to
  • 2 spoons olive oil Added to
  • 1 pinch salt Added to
  • 1 pinch pepper Added to
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Directions

45 min.
1. Step

Preheat the oven to 200 degrees Celsius. Peel the sweet potatoes and cut them into strips about 1 cm thick.

2. Step

We transfer it onto a baking sheet, drizzle with olive oil, and sprinkle with salt and pepper. Bake for about 30-35 minutes until they're crispy and slightly golden. Serve warm.

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