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Source: Oleksandr Prokopenko from Getty Images

Fried cauliflower in batter

Recipe for delicious fried cauliflower in batter, which is suitable for dinner or as a side dish to the main course.

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Ingredients

number of servings
4
  • 1 pcs large cauliflower Added to
  • 150 g Plain flour Added to
  • 2 pcs Eggs Added to
  • salt Added to
  • spice Added to
  • Oil for frying Added to
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Directions

45 min.
1. Step

First, prepare the cauliflower. Divide it into smaller rosettes and boil in salted water for about 10 minutes.

2. Step

Then prepare the dough. In a bowl, mix the flour, eggs, salt and pepper.

3. Step

Roll each rosette in the pastry.

4. Step

Then fry the cauliflower in hot oil on both sides until golden brown.

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