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Loose white rice is one of the most versatile and preferred side dishes by many. Getting it loose and tender can be a challenge, but with this simple recipe you can make it easy and uncomplicated.

Think of this as a lower-stress version of Chicken Cacciatore. Skin-on, bone in chicken thighs receive a flavor-boosting browning. They’re joined in the crockpot with the classic trio of aromatic vegetables: onion, celery, and garlic, with garlic, sautéed to soften. Moisten with broth, canned diced tomatoes, red wine, and balsamic, and let the slow cooker do its thing for 5 to 6 hours. Serve with creamy Polenta.

This is a classic of English cuisine, a traditional stew made with minced lamb. It's a recipe for Sunday with the whole family, a dish that takes time to prepare and delights the palate of all your guests.

Carrot-cheese spread for a slice of bread.

This light and airy sponge cake is a classic dessert perfect for any occasion. With its delicate texture and irresistible flavor, it will surely become a crowd favorite.

This easy recipe teaches how to make the best homemade Southern Fried Chicken, a classic of American cuisine. Don't miss it!

The hearty, salty punch from the bacon perfectly complements the sweet and earthy flavor of the pumpkin. It's an excellent choice as a quick dinner solution, a brunch dish, or even an appetizer for larger banquet spreads.

A tasty way to start the day is to make this fitness omelette.

This recipe is presented by Eggland’s Best. It’s kinda like pizza, but not. We know toast is the thing lately because it’s simple and flexible to whatever mood you’re in or whatever ingredients are in your kitchen. The Italian Style Breakfast Toast is a guilt-free way to incorporate pizza into breakfast, or eggs and toast into your lunch or dinner —however you choose to look at it. The recipe doesn’t take much, but it’s surely more interesting than plain ol’ bread and butter.

Cookies come in thousands of shapes, flavours, ingredients, and recipes. However, the secret to having the best cookies is their texture. The real biscuits are those with a rich flavour and a crunchy texture. This recipe is simple and super tasty!

Simple and tasty yogurt pancakes, perfect for breakfast or tea time. You can serve them with jam, honey, fresh fruit, whipped cream, and even savory toppings like avocado or smoked salmon.