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This easy recipe teaches how to make the best homemade profiteroles, a tasty and fluffy snack. Don't miss it!

Prepare these cream cheese-filled and bacon-wrapped jalapenos in just a few steps!

The combination of orange, black olives, fennel, and whole-grain mustard gives these chicken kebabs an assertive French personality. Thighs are our favorite cut from the bird—they stay juicy even over the high heat of a charcoal grill. Pair these skewers with a fluffy rice pilaf and a dry French rosé, served very cold.

Delightfully light and flavored, this low-calorie tofu and vegetable stir-fry is a healthy, nutritious, and delicious meal for any time of the day. It’s packed with loads of vegetables, tofu and sauces offering a quintessential mix of textures and tastes that create a satisfying yet low-calorie dish!

Chicken Parmigiana (or Chicken Parmesan) - the great pub favourite has finally landed! Pollo alla parmigiana in Italian, but affectionately referred by Aussies as parmi or parma, you'll love this homemade recipe with extra crispy schnitzel, best ever!

Dear, interesting and tasty. :)

Tasty and balanced quick meal not only for kids. You can enjoy it on its own or with mozzarella, at home or on a trip.

This veal liver recipe is a true dish that delights with its flavor and simplicity. Having grown up in a family where homemade stews were the star dish, I have mastered this traditional recipe that my grandmother used to prepare. Her tips and tricks for keeping veal tender and flavorful have become my best tools. This classic homemade dish never disappoints, it's healthy and rich at the same time.

Pilaf is a classic dish made by cooking rice with aromatic spices and nutritious ingredients, creating a mouthwatering meal that is perfect for family dinners.